Two of Gracewell of Ascot’s chefs have been shortlisted at this year’s prestigious National Association of Care Catering (NACC) awards. Mike Bucu, Sous Chef, has been shortlisted for the Triumph in Adversity Award while Matt Dodds, Head Chef, has successfully made it through to the UK final for the Care Chef 2020 award.

Phil Andrews – Senior Development & Property Director, Gracewell Healthcare

Gracewell Healthcare has leased 18 nine-seater minibuses and a selection of seven-seater vehicles from Enterprise Rent-A-Car to ensure team members are able to safely travel to and from work. The new vehicles are also set to be used by Gracewell care homes for trips out with residents.

Gracewell of Sutton Coldfield care home has opened its very own bar.

Sophie Murray is the Head of Nutrition and Hydration at Gracewell Healthcare. She was named Healthy Eating Champion at The Caterer’s Foodservice Awards 2019 and is the Deputy Chair of the National Association of Care Catering.

Sophie Murray, Head of Nutrition and Hydration at Gracewell Healthcare

Gracewell Healthcare and Nymbl Science are thrilled to announce their partnership to bring Nymbl’s innovative digital system to Gracewell homes across the country.